Every Wednesday, 5:00 PM - 6:30 PM
Meals include a choice of salad, fruit, or Jello; fresh bread; homemade dessert; and a beverage (iced tea, coffee, lemonade).
Wednesday, March 27
Entrée ($10) Chicken Kabob or Lemon Pepper Tilapia
Served with Roasted Cauliflower, Saffron Rice, Stewed Green Beans, and Mix of Salads
Children under 12 ($4) Child's Portion
Entrée Salad ($10) Shrimply Delicious